Tommy Bahama’s

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Published on: March 26, 2007

Tonight we dined at Tommy Bahama’s. I had the Trinidad Tuna which is Pan seared, cilantro-lemongrass crusted Ahi tuna, seasoned with sweet chili sauce and cilantro oil-drizzle. Served with island rice.

A great atmosphere and very good food. A return trip is guaranteed?

2 Comments
  1. Jerry G. says:

    Are you going to bring us back any? :)

  2. trotto says:

    Jerry,

    What would you like? it’s on me!

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